Enjoying a Baked Blueberry ice pop is like having a frozen version of a beloved baked berry—sweet, comforting, and a little indulgent. The tartness of the blueberries is perfectly balanced with the rich sweetness of caramelization, creating a flavour that’s both refreshing and cozy.
Our Cold Brew ice pop combines the richness of a creamy, sweet cold brew with the refreshing, cooling element of an ice pop. Whether you enjoy it as a mid-day pick-me-up or a delicious summer treat, this popsicle is the ultimate indulgence for coffee lovers. A unique way to enjoy your caffeine fix!
The flavour of our Oh Fudge ice pop is a rich, intense chocolate experience. It’s deep and robust, with a natural, slightly earthy sweetness that only high-quality organic cocoa can provide. The sweetness is perfectly balanced, allowing the chocolate to shine through, while the creaminess from the dairy adds a soft, velvety richness to each bite.
Indulging in a piña colada ice pop is like having a mini vacation in each bite. The flavor is vibrant and tropical, sweet and slightly tangy, but the creamy coconut keeps it mellow and smooth. This ice pop is the perfect treat any time you a want a bit of tropical bliss, without the alcohol, of course!
The Happy Haskap ice pop is a refreshing and unique treat, full of bold, tangy-sweet flavours, and deep, vibrant color that packs a nutritional punch. The haskap berry is actually a member of the honeysuckle family and native to the cold climates of North America. It's gaining popularity in the world of superfoods so you can eat this totally guilt free!
Our Simply Strawberry ice pop is a classic, refreshing treat. It’s light, naturally sweet, and bursting with strawberries, making it both satisfying and thirst-quenching. With every lick, you’re reminded of simple pleasures—like picking strawberries on a sunny afternoon. It’s a timeless, feel-good treat that’s perfect for any occasion.
Eating a Just Peachy ice pop is like taking a moment to savor the very best of summer. It’s light, refreshing, and packed with peaches, making each bite a moment of pure indulgence. It’s the kind of treat that feels nostalgic and wholesome—perfect for a hot day or as a sweet pick-me-up whenever you need a fruity escape.
The flavour of a Really Raspberry ice pop is intensely fruity, with the sweet-tartness that raspberries are known for. It starts with a burst of tangy freshness that dances on your tongue, followed by a smooth sweetness that balances out the tartness. The natural fruit is bold and pure. Perfect when you want something light and refreshing. The seeds are free!
A refreshing frozen cube, crafted with crisp cucumber, cool mint, and tangy lime. The cucumber brings a delicate, fresh flavor, the mint leaves add a cool, invigorating aroma and the lime gives it a citrusy zing that elevates the whole experience. As the cube slowly melts it infuses your drink with a subtle yet energizing taste, transforming it into a spa-like, hydrating refreshment.
A beautifully aromatic frozen cube made from fresh pink grapefruit and earthy, piney fresh rosemary. This soft pink cube gradually releases the vibrant, citrusy burst of grapefruit, followed by the herbal depth of rosemary. The combination creates a refreshing, sophisticated infusion. It's a revitalizing, elevated, all-natural hydration experience!
A vibrant frozen cube! The fresh orange infuses the drink with a zesty, tangy burst, while the ginger adds a zingy, invigorating heat and the turmeric brings a grounding, slightly peppery undertone. The combination creates a balanced, energizing infusion that’s both soothing and revitalizing—a natural, flavorful way to hydrate and boost your body’s wellness with each sip.
A deep red frozen cube made with ripe strawberries and aromatic fresh basil. As it melts in water, the strawberry releases its juicy, berry-forward flavor, while the basil brings a herbaceous, refreshing twist with hints of pepper and mint. The result is a delicately sweet and savory infusion, that transforms your drink into a delightful, thirst-quenching experience.
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